Full Cellar Farm has a powerful and straightforward mission: To grow food for as many people in the community as possible. Located in unincorporated Multnomah County, OR, the farm operates […]
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Why a Deaf Center Started a Corndog Stand
Founded in 1989 as the Southwest Washington Center of the Deaf and Hard of Hearing (SWCDHH), the Deaf Center is working to expand its mission. For over 35 years, the […]
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YES MA! Backyard Farm: Honoring Heritage Through Food
Adfia Bristol is the founder of YES MA! Backyard Farm, a family farm in Puyallup, WA. She specializes in growing culturally significant crops and making small-batch Caribbean condiments. Her work […]
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Meet Engy Fahmy, owner of Beyti Rose Petal Jams
“It’s about that first taste. Of anything. It’s about introducing something new. In life, there are the big things and the little things. The little things are first taste moments, […]
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Get the Scoop on how Sookh Ice Cream is Sweetening Seattle’s Small Business Scene
For Seattle entrepreneur Prajakta Patil, ice cream is more than just dessert—it’s a heartfelt tribute to home, heritage, and the simple joys of childhood. A Sweet Dream Years in the […]
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