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Access to Capital for Farmers

Are you starting to explore ways to finance your farm? Join Kaitlin Davies from the USDA’s Farm Service Agency (FSA) and Jess Sarsfield from AgWest Farm Credit to hear about […

Ask a Farmers Market Manager

Ask a Farmers Market Manager

It’s farmers market application season! Here is your chance to hear directly from a market manager about the decision-making process for admitting new vendors, and what it takes to…

Farm-to-Food Assistance: Intro to Community-Centered Wholesaling

Thanks to the expansion of funded “farm to community” programs, the emergency food system of food pantries, meals programs, and other food assistance providers has developed as a v…

Farmer Finance 101: Building a Successful Financial Foundation

Farmer Finance is a 3-part series aimed at providing the beginning farmer the knowledge and resources to approach their farm with a business mentality. The 3 courses covers financi…

Farmer Finance 201: Farming for Profit – Introduction to Enterprise Budgets

Farmer Finance is a 3-part series aimed at providing the beginning farmer the knowledge and resources to approach their farm with a business mentality. The 3 courses covers financi…

Farmer Finance 301: When Why and How to Access Capital

Farmer Finance is a 3-part series aimed at providing the beginning farmer the knowledge and resources to approach their farm with a business mentality. The 3 courses covers financi…

Farmers Talk Online CSA Management

Join us for a moderated panel of four farmers discussing their experience and advice around managing their CSA programs online. Featured panelists include: Collins Family Orchards,…

Getting Started with Shipping your Value-Add Products

Are you a grower who has started producing value-add goods, or is hoping to start in the near future? Are you wondering how to begin shipping these products to reach […]

How to Access, Prepare and Apply for Funding – Food and Beverage Industry

Every business needs funds to start and grow. In this online webinar, you will learn what types of capital are available for each stage of business, specifically for the food […

How to Get Into Grocery

This presentation is designed for emerging producers who are preparing to bring their products into the grocery retail space. We will cover the key elements needed to ensure your p…

How to Sell: An Overview of Sales Channels

How to Sell: An Overview of Sales Channels is an on-demand resource for farmers exploring the varied avenues you can use to get your agricultural offerings into customers’ hands. L…

Lending, Sustainability & Resources for Farmers

This on-demand session is designed for farm businesses looking for clear, practical information about financing, sustainability, and available support. In this recording, we cover…

Packaged Foods Online Course

For entrepreneurs considering moving into the packaged food space or farms looking to develop value-added product(s), this on-demand, self-paced online course will provide a basic…

Payroll Essentials for Farmers in WA State

Are you ready to start hiring employees now or in the near future and want to better understand payroll? In this presentation, accountant Jocelyn Campbell covers the essentials aro…

Washington Food & Farm Finder: Finding Growers, Producers & Getting Yours Listed

Washington Food & Farm Finder: Finding Growers, Producers & Getting Yours Listed

Are you a food or farm business looking for local growers, producers, markets, or restaurants in Washington State or are you a local food/farm business looking to get listed? Then,…

Water Cooler Session 1: Farm Bookkeeping Basics – Setting up Your Chart of Accounts

As a follow up to our recent “Farm Bookkeeping Basics” Business Expert Session with Jocelyn Campbell, we are happy to have her back for 2 Water Cooler Sessions. Each of […]

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