Horseradish. Garlic. Ginger. Vinegar. Not exactly a combination you’d consider drinking? Christine Davis once thought the same. But today, these are some of the core ingredients she uses in every […]
Continue readingMore TagCategory: Food & Farm Business Services
Putting Down Roots at Full Cellar Farm
Full Cellar Farm has a powerful and straightforward mission: To grow food for as many people in the community as possible. Located in unincorporated Multnomah County, OR, the farm operates […]
Continue readingMore Tag
YES MA! Backyard Farm: Honoring Heritage Through Food
Adfia Bristol is the founder of YES MA! Backyard Farm, a family farm in Puyallup, WA. She specializes in growing culturally significant crops and making small-batch Caribbean condiments. Her work […]
Continue readingMore Tag
Get the Scoop on how Sookh Ice Cream is Sweetening Seattle’s Small Business Scene
For Seattle entrepreneur Prajakta Patil, ice cream is more than just dessert—it’s a heartfelt tribute to home, heritage, and the simple joys of childhood. A Sweet Dream Years in the […]
Continue readingMore Tag
Food Biz Week 2025 Re-Cap: A Celebration of Food & Innovation
Food Biz Week 2025, hosted by Business Impact NW, was a heartfelt celebration of the rich food and farm community in the Pacific Northwest. From February 24 to 27, innovative […]
Continue readingMore Tag