Resiliency and disaster planning for small businesses may seem like an afterthought at this point. There still is a lot you can do to prepare your small business for the […]
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The Food Truck Fast Lane for Continuous Improvement
How much faster can we go? Maybe not the best question asked while driving a food truck down the interstate with a fully-stocked kitchen and two 100-lb propane tanks strapped […]
Continue readingMore TagBusiness Impact NW Food Business Success Story Compilation
Over the years, many local food entrepreneurs have looked to Business Impact NW for guidance and support. Business Impact NW is here to serve our local entrepreneurs no matter the […]
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Trishann Couvillion’s Journey to Small Business Ownership: On August 1st, 2013, Trishann Couvillion was hit by both a semi-truck and an RV on the Seattle Viaduct. She lost her job […]
Continue readingMore TagBoujee Food & Things – from Childhood Dream to Small Business
If you had asked 13-year-old Jalissa Horton what she wanted to be when she grew up, she would have told you she wanted to do exactly what she’s doing now. […]
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