You’ve been accepted to a vend at a market, what now? This presentation will help you strategize and prioritize about creating an appealing and affordable booth setup, developing a market sales strategy, and navigating rough weather and other hurdles. Whether you’re vending as a sideline or as your primary business, these tips and insights will set you up to succeed financially while enjoying your time at the market.

About the Presenter

Devra Gartenstein founded Patty Pan Cooperative, Seattle’s oldest farmers market concession. She currently works as a farm and food business coach with Business Impact NW.

Reasonable accommodations for persons with disabilities will be made if requested at least two weeks in advance. Contact WBC@businessimpactnw.org or call (206) 324-4330 x 103