- This event has passed.
Food Borne Outbreaks: What Happens When Prevention Doesn’t
December 1, 2022 @ 11:30 am - 1:00 pmFreeMore Information / Register
An overview of the investigative pathways in food borne illness outbreaks.
About the Presenter
Christopher Skilton is a Public Health scientist with years of combined experience in Environmental Health, including wastewater treatment, hazardous waste management, communicable disease epidemiology, and food safety. Christopher is currently working with Public Health Seattle and King County as a Senior Investigator, Operations: team lead supporting, motivating, and mentoring field staff involved in food service and water recreation facility compliance audits.
More about Christopher:
- Certified Barbecue Judge, Pacific Northwest Barbecue Association, Advisory Board of Seattle Culinary Academy, Affiliate lecturer University of Washington
- Also involved in Akita rescue
- More Interests: cheese, chess, bees, gardening, genealogy, storytelling
- And so much morel
Reasonable accommodations for persons with disabilities will be made if requested at least two weeks in advance. Contact [email protected] or call (206) 324-4330 x 103